Big props to the Inn at the Opera for going bold with this year-old Scandinavian spot, the first to

It's been a weird and wild time in the world of SF hotel restaurants of late, with nearly maui and high speed internet hotels all of the big luxury properties (the Four Seasons, Ritz-Carlton, Mandarin Oriental , and Grand Hyatt ) having renovated their older, more staid dining maui and high speed internet hotels rooms into youthful, market-and-cocktail-driven replicants of the general SF food scene in the past few years. Even perennials like the Big 4 and the Tonga Room are under the threat of closure—a maui and high speed internet hotels fate that was already dealt out to 30-year-old icon Masa's earlier this year . In honor of Hotels Week , here's our guide to the best of SF hotel restaurants: new and old, giant and tiny, expensive and slightly-less-expensive-but-still-pretty-expensive. They're listed in no particular order.
File under "only in SF": a top-notch all-vegan restaurant housed in a Best Western. This is where non-carnivores go for special occasions, and the food is good enough to please even the most reluctant meat-eater, maui and high speed internet hotels often via astonishing preparations that will make you wonder how on earth what you're eating could be vegan. The cocktails are good, too.
The Serrano Hotel, off Union Square's beaten track, added this fun gastropub a couple of years back, and while the food has seen a recent chef shuffle with Mike Ransom coming on board, the cocktails from star bartender Kevin Diedrich are as good as ever. Also of note: a huge beer selection, and a build-your-own poutine menu.
The Huntington maui and high speed internet hotels Hotel's old-school charmer is reportedly endangered, and fans who haven't been in a while would do well to drop by and soak up another round of wood-paneled, giant-steak-and-Manhattan goodness if they want to see it continue its life. While you're there, check out the famed rotating wild-game dish (it's currently a wild boar chop).
The quirky-cool Hotel Phoenix, SF's own little taste of poolside L.A. motel glamour, finally got a restaurant to match its cheeky aesthetic a few years back in Chambers, which boasts fun decor, a massive vinyl collection, and a popping late-night menu and crowd. By all means, listen to the sign and BE AMAZING, but don't fall in the pool, okay?
Ah, the mighty Tonga. Many have come for your neon-colored cocktails, stayed for your wonderfully kitschy rain shows, occasionally had drunken pratfalls into your fake lake, and battled unbelievably intense sugar-quickened hangovers in your wake. Your "Asian" cuisine is ludicrous and frequently inedible, but that's not your point. Long may you reign.
Revamped a year and a half ago, the former Ritz-Carlton dining room revived beautifully under Ron Siegel (now at Michael Mina), and continues to be a powerhouse with new chef Michael Rotondo, who came West from Charlie Trotter's and brought sous chef Mitchell Nordby and pastry chef Andrea Correa with him. Prices can be steep compared to similarly-focused spots not in hotels, but for a taste of SF hipness without leaving maui and high speed internet hotels the lap of Ritz luxury, it's hard to beat.
A regular player in the Michelin stakes, notching one star this year, this Indian-meets-Mediterranean luxury spot has been a major chef launchpad, most notably for Daniel Humm of Eleven Madison Park. Many have argued that current kitchen leader Srijith Gopinathan is one of the city's more underrated chefs, given his regular appearances in the Michelin constellation; Bauer hasn't written it up in five years.
Big props to the Inn at the Opera for going bold with this year-old Scandinavian spot, the first to serve trendy Nordic cuisine in SF. It made Bauer's Top 100 in its first year, and it's well worth a look for those hoping to get a taste of the flavors that have been dominating the world of global cuisine of late, from dill-and-butter poached lobster to venison saddle maui and high speed internet hotels with juniper berries.
Another recent maui and high speed internet hotels player in the "luxury dining rooms turned into hip SF farm-to-table joints" trend, maui and high speed internet hotels the former Silks now has a gin-focused cocktail menu from crack mixologist Priscilla maui and high speed internet hotels Young, and Adam Mali's menu is full of pleasure-center hits like Dungeness crab cakes, cioppino, maui and high speed internet hotels kalbi, and a burger.
The newest luxury dining room to be given a casual makeover, newspaper-themed MKT covers all the bases, from fancy uni appetizers to basic burgers and pastas. They're even doing fashion shows and blogger throwdowns-- definitely new territory for the Four Seasons.
This long-running spot in the Hotel Palomar has launched a lot of careers over the years (Melissa Perello, Laurent Gras, George Morrone) and currently plays home to the global power trio of David Bazirgan, Nicolai Lipscomb, and Francis Ang. It's top-notch fine dining and a Bauer Top 100 perennial, with a killer wine list to boot.
Though the hotel that's housed it for many years is now an art-school dorm, we feel that having to go to the bathroom in a dorm counts as a hotel-restaurant experience, especially when the restaurant is as good as Dennis Leary's perennially underrated, shoebox-sized maui and high speed internet hotels gem. He's currently deep in a French "100 Menus" project inspired by Robert Courtine, and while that means sacrifices (adios brunch AND vanilla souffle, sniff), Leary's hands are still eminently capable ones to be in. Oh, and prices are and have always been reasonable for what you get, too.
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